ABOUT US

 

VI Grill serves fresh homemade American fare for breakfast, lunch, or dinner.  We offer Sunday brunch, outdoor dining, local wines & micro brews too.

We offer fresh fish, natural hand cut steaks, homemade pizza, Black Angus steak burgers, fresh salads, and vegetarian options.  We have an extensive wine list with micro beers and 22 draft selections.  Dining is available in our Historic tavern, or sit outside on our brick patio by our stone fireplace.  

ABOUT US
Outside Patio Bar
Outside Patio Bar
IMG_2197
IMG_2197

The V.I. Grill is the oldest, continually operating restaurant in the entire county. With 147 years in operation and a newly remodeled facility, the V.I. Grill maintains an "Up North" atmosphere and provides contemporary twists on classic local fare.  

Locally owned and operated by Richard Roberts and Chef Joshua Deters.  The V.I. Grill serves fresh, homemade, and local American fare for breakfast, lunch, or dinner. We offer Sunday brunch, outdoor dining, local wines & micro brews too.

Stop in for fresh fish, natural hand cut steaks, homemade pizza, Black Angus steak burgers, fresh salads, and vegetarian options. We have an extensive liquor selection , local wines, and 22 draft beers on tap.

 

Dining is available in our Historic Tavern, our dining room with a two story stone fireplace, or our outdoor patio with full bar. Families welcome.